The feeding process of pigs is mainly three stages, lactation stage: after the birth of piglets to eat colostrum and heat preservation, to carry out the disease prevention of red, yellow and white dysentery. Nursery stage: the weaned piglets should be properly managed by groups, and the diet should be changed from liquid milk to feed. Growth and fattening stage: at this stage, a single feed will cause piglet malnutrition and affect the growth rate, so it is necessary to carry out scientific feeding, deworming, and timely injection of vaccines.
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